Recipes
Appetizers
Baking
- a trio of chocolate truffles – sea salt, oreo, and biscoff (speculoos)
- lighter indulgence – red velcano cupcakes
- CCCs – cranberry chocolate cookies
- strawberry crumb cake
- josh’s 30th birthday part 2: ice cream cake
- daring bakers challenge august 2012: filled pate choux swans
- my ultimate favorite chocolate chip cookies
- pumpkin streusel muffins
- no rise pumpkin cinnamon rolls
- daring bakers challenge october 2012: mille-feuille
- lightened up pumpkin cake with maple cinnamon cream cheese frosting
- banana nut crunch muffins
- daring bakers’ challenge march 2013: black bean brownies
- snickerdoodle bars
- biscoff cookie bars
Bars
Cakes
- strawberry crumb cake
- josh’s 30th birthday part 2: ice cream cake
- lightened up pumpkin cake with maple cinnamon cream cheese frosting
Chicken
- panko crusted chicken
- pulled chicken sandwiches with apple cucumber slaw
- chicken chili verde + vegetarian option
Chocolate
Cookies
- CCCs – cranberry chocolate cookies
- my ultimate favorite chocolate chip cookies
- daring bakers challenge november 2012: rainbow cookies
Cupcakes
Daring Bakers
- daring bakers challenge august 2012: filled pate choux swans
- daring bakers challenge september 2012: sweet potato and kale empanadas
- daring bakers challenge october 2012: mille-feuille
- daring bakers challenge november 2012: rainbow cookies
- daring bakers’ challenge march 2013: black bean brownies
Drinks
Ice Cream
Main Dishes
- cauliflower steaks with roasted pepper and tomato salad
- polenta wedges with goat cheese sauce + a few pantry staples
- simple chickpea curry
- mushroom nut roast
- bean and veggie tortilla casserole
- Knockoff Trader Joe’s Kale and Edamame Bistro Salad
Muffins
Pasta and Sauces
- flavor-packed penne with asparagus, sage, and peas
- pasta with white beans and light broccoli pesto
- fresh basil pesto
Pastry
Pizza
- mushroom and goat cheese bechamel pizzas
- roasted winter vegetable pizza
- caramelized onion and fig pizzas
Salads
Sandwiches
Seafood
Sides
- vegetarian-friendly tortilla soup
- roasted broccoli
- mushroom nut roast
- buffalo cauliflower
- red beet and bean salad with goat cheese
Soups
- vegetarian-friendly tortilla soup
- chicken chili verde + vegetarian option
- easy pumpkin soup with maple-glazed banana and pecans
Vegetarian
- mushroom and goat cheese bechamel pizzas
- cauliflower steaks with roasted pepper and tomato salad
- vegetarian-friendly tortilla soup
- pasta with white beans and light broccoli pesto
- polenta wedges with goat cheese sauce + a few pantry staples
- simple chickpea curry
- daring bakers challenge september 2012: sweet potato and kale empanadas
- roasted broccoli
- chicken chili verde + vegetarian option
- easy pumpkin soup with maple-glazed banana and pecans
- mushroom nut roast
- buffalo cauliflower
- bean and veggie tortilla casserole
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to anyone. You don't have to know a lot about cooking or be a foodie to prepare and enjoy nutritious homecooked meals! Read more...
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Ingredients
almonds
asparagus
banana
basil
beans
beets
biscoff
black beans
broccoli
butter
butternut squash
cauliflower
cheese
chicken
chocolate
chocolate chips
cilantro
cinnamon
coconut
corn
cream cheese
feta cheese
garlic
goat cheese
heavy cream
kale
milk
mushrooms
oreos
pasta
peas
pistachios
pizza
potatoes
powdered sugar
pumpkin
sage
soup
sour cream
spinach
strawberry
sugar
thyme
tomatoes
walnuts
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